Apprentice Chef Review
at Marstons
Level 2 Apprenticeship
Catering
Bradford
Review Submitted: September 2025
Overall Rating
3.9 /5
The Overall Rating is the average of all the ratings given in each category. We take those individual ratings and combine them into one final score!
4/5
-
Overview of Role
5/5
-
Skills Development
3.6/5
-
Structure and Support
Overview of Role
Please give an overview of your role and what this involves on a day-to-day basis:
4/5
I work as either a Carvery Chef or a line cook, in the morning I usually do carvery prep, which is peel and chop carrots, roat potatoes
To what extent do you enjoy your programme?
4/5
I like the apprenticeship, aptem is easy to use,
Skills Development
Have you learnt any new skills or developed existing skills?
5/5
I have learned plenty of new skills, the apprenticeship has showed me the business and the how to cook, the work has shown me what it's like to work in a kitchen
Structure and Support
How well organised/structured is your programme?
4/5
How much support do you receive from your employer?
3/5
How much support do you receive from your training provider when working towards your qualifications?
5/5
How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
4/5
Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
2/5
Recommendations & Advice
Would you recommend Marstons to a friend?
No
Why?
Its alot of hard work, not a very healthy work environment
What tips or advice would you give to others applying to Marstons?
Make sure you know what you're getting into
