Overall Rating
4.9 /5
The Overall Rating is the average of all the ratings given in each category. We take those individual ratings and combine them into one final score!
5/5
-
Overview of Role
5/5
-
Skills Development
4.8/5
-
Structure and Support
Overview of Role
Please give an overview of your role and what this involves on a day-to-day basis:
5/5
Prepping and cooking food for guests and ensuring food safety.
To what extent do you enjoy your programme?
5/5
Chef academy is really good. Aptem work is really useful
Skills Development
Have you learnt any new skills or developed existing skills?
5/5
I have learnt new knife skills along with cooking techniques and understanding steaks
Structure and Support
How well organised/structured is your programme?
5/5
Its well set up
How much support do you receive from your employer?
5/5
my manager has given me support with my apprenticeship and helps me develop
How much support do you receive from your training provider when working towards your qualifications?
5/5
my tutor gives me a lot of support with my work. Amazing
How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
5/5
It gives me more knowledge with the day to day work
Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
4/5
Team parties some times
Recommendations & Advice
Would you recommend Greene King to a friend?
Yes
Why?
Discount is really good and its a good place to work and good hotels too.
What tips or advice would you give to others applying to Greene King?
Expect the unexpected and wave wave of new things.
