Kitchen manager lead back of house Review
at Mitchells and Butlers
Level 2 Apprenticeship
Catering
Birmingham
Review Submitted: February 2024
Overall Rating
4.1 /5
The Overall Rating is the average of all the ratings given in each category. We take those individual ratings and combine them into one final score!
4.5/5
-
Overview of Role
4/5
-
Skills Development
3.6/5
-
Structure and Support
Overview of Role
Please give an overview of your role and what this involves on a day-to-day basis:
4/5
Kitchen manager lead back of house chef
To what extent do you enjoy your programme?
5/5
The fact of getting out my pub experiencing something different and engaging with new people
Skills Development
Have you learnt any new skills or developed existing skills?
4/5
I have developed and improved on mu knife skills
Structure and Support
How well organised/structured is your programme?
4/5
It was good just some difficulties due to covid etc
How much support do you receive from your employer?
1/5
I felt it was average could have been better with certain thing eg paying for transportation
How much support do you receive from your training provider when working towards your qualifications?
4/5
I felt the support was there just time was awkward with work etc
How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
5/5
It's good
Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
4/5
Yh there is bingo bowls etc
Recommendations & Advice
Would you recommend Mitchells and Butlers to a friend?
Yes
Why?
It's a good starting platform and there is room for development
What tips or advice would you give to others applying to Mitchells and Butlers?
6/10 I suppose like all there is room for improvement
