Kitchen Manager Review
at Greene King
Level 3 Apprenticeship
Hospitality Management
Doncaster
Review Submitted: February 2021
Overall Rating
5 /5
The Overall Rating is the average of all the ratings given in each category. We take those individual ratings and combine them into one final score!
5/5
-
Overview of Role
5/5
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Skills Development
5/5
-
Structure and Support
Overview of Role
Please give an overview of your role and what this involves on a day-to-day basis:
5/5
To manage the overall workings in the kitchen of a pub restaurant location, with duties including food ordering and stock management using prep and par levels, managing the team effectively through rotas and section placement and maintain high brand standard throughout my own work and through that of the entire kitchen team to deliver perfection to guests at every turn.
To what extent do you enjoy your programme?
5/5
Thoroughly enjoyed, I always appreciate any new learning opportunities
Skills Development
Have you learnt any new skills or developed existing skills?
5/5
Learnt a few new methods of managing the team effectively from processing new starters to retraining existing team through peer to peer coaching and available Greene King courses
Structure and Support
How well organised/structured is your programme?
5/5
Very organised, even with the ongoing pandemic. Always felt informed and connected and (Trainer) always did his best to make sure I knew what was happening
How much support do you receive from your employer?
5/5
All the support necessary was received from the company, from line managers and above
How much support do you receive from your training provider when working towards your qualifications?
5/5
Faultless, trainer was engaging and helpful at every step.
How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
5/5
Gave an extra baseline of knowledge to help me thrive in my current position through new techniques learned
Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
5/5
Networking through KM meetings and the like
Recommendations & Advice
Would you recommend Greene King to a friend?
Yes
Why?
Unparalleled training system and support throughout as well as a friendly and engaging workplace
What tips or advice would you give to others applying to Greene King?
Br honest and confident and strive to be the best
