Chef Review
at Impact Food Group (IFG)
Level 2 Apprenticeship
Slough, Berkshire
Review Submitted: November 2024
Overall Rating
4.3 /5
The Overall Rating is the average of all the ratings given in each category. We take those individual ratings and combine them into one final score!
5/5
-
Overview of Role
5/5
-
Skills Development
3.8/5
-
Structure and Support
Overview of Role
Please give an overview of your role and what this involves on a day-to-day basis:
5/5
I work as a chef. I cook main course and street foot and power bites for secondary school children.
To what extent do you enjoy your programme?
5/5
I like the program very much, I'm learning how to prepare dishes I haven't done before
Skills Development
Have you learnt any new skills or developed existing skills?
5/5
I learned new skills and also i developer existing skills
Structure and Support
How well organised/structured is your programme?
4/5
The program is organized well.
How much support do you receive from your employer?
4/5
I receive support from my employer (the company), but not always from my manager
How much support do you receive from your training provider when working towards your qualifications?
5/5
Here I am very satisfied.
How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
5/5
I feel more confident in myself and what I do.
Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
1/5
No
Recommendations & Advice
Would you recommend Impact Food Group (IFG) to a friend?
Yes
Why?
I worked in another catering company and unfortunately I didn't have the same opportunities there as I have here. Thank you very much.
What tips or advice would you give to others applying to Impact Food Group (IFG)?
not to be afraid of taking up work in this company because the people working there are very helpful and care about the qualifications of employees.
