Chef Review
at Chichester College
Level 2 Apprenticeship
Hospitality Management
Crawley, West Sussex
Review Submitted: April 2021
Overall Rating
4.7 /5
The Overall Rating is the average of all the ratings given in each category. We take those individual ratings and combine them into one final score!
Overview of Role
Please give an overview of your role and what this involves on a day-to-day basis:
Prepping the food for the day
Labeling items and putting into there set locations
Setting up my section for the rest of the day
To what extent do you enjoy your programme?
Skills Development
Have you learnt any new skills or developed existing skills?
How to speak and work with customers
How to work gross profit and maximise company earnings
How to work with a team
Grown my communication skills